Ask the Nutritionist

Pulp

Ask the Nutritionist

Posted by Donna on 1 week ago

Hubby and I have been on our first juice only reboot for 9 days....he's lost 13 lbs and I have lost 9. Not to waste pulp we have been following the recipe for the broth...however, we have found that not straining it makes a great SOUP. Is it OK to consume as is or blend? Areven we breaking the reboot? it has a wonderful taste with just a touch of seasoning, black pepper or hot sauce....and so satisfying.

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